il ricettario di famiglia

Let’s skip over the blatant fact that I haven’t posted in a while. Fail. It’s been a crazy….many months.

Moving on…

A number of years ago my Italian family decided it was time to put the many, many family recipes in one place. We couldn’t make it easy by typing up the recipes in Word and giving each family member a CD of recipes. Nope, not us. No worries, we typed up each recipe but we didn’t stop there. We created our own cookbook, complete with typed recipes, handwritten recipes, pictures, games, and humor. And, of course, love.

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Over the years, oil stains have appeared on some pages and recipes have been marked up. There may also be some wine stains in there, too. And those recipes that have been marked up? Well, we’ve done some editing along the way. Apparently our editing team had some wine during the initial go through…who can blame them? Some recipes didn’t list some (obvious) ingredients, measurements were optional for some original recipes (that may not change), and some family recipes were flat-out not included. Needless to say, it’s due for a revision.

That’s where this next journey comes in. My cousin has enlisted me, and the rest of the family, to go through and make each recipe. As it is written in the cookbook. And taking notes along the way… Our goal: a second edition. Preferably with fewer typos and more recipes.

My cousin is tracking the cooking on her blog. I’ll be (hopefully) posting what I cook + bake on here. To stay true to the recipes, they won’t be as “healthy” as I would normally make them. I will be including what I would do differently though if I were making it for myself.

So dig out your apron, dust off the pots, pans, and baking sheets, and make sure you have a grocery store nearby. A glass bottleĀ of wine might not hurt, either.

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